White Wine What?

“You know what this would be good with? Campari.”
“Like a kir royale. It’s getting a cherry, if that’s OK with you.”
“Now it needs a rock.”
“It’s missing something, a little heat. Maybe vodka. Or gin!”
“Yeah, gin.”
“Hm, now that I look in the liquor cabinet, how about rum? Smelling them together makes me think this is a good idea.”
“Ok, go for it.”

Surprisingly tasty. Surprisingly beautiful.

1 gl sauvignon blanc
1 Luxardo cherry
Campari to taste (just enough to taste it clearly)
big rock
rum to taste, maybe ½ oz. (I used Mt Gay)

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